Give Fernando a Raise!!
From
Eddie of Issaquah, Washington on
10/7/2020 .
As a Bay Area native now in Washington I miss this bread. I buy it every time we visit. The creator of this bread Master Baker Fernando creates a masterpiece. Besides original sourdough this is a must. Cut bread in half and stuff with Brie cheese and grill. OMG!
Give Fernando a Raise!!
From
Anonymous of Issaquah, Washington on
10/7/2020 .
As a Bay Area native now in Washington I miss this bread. I buy it every time we visit. The creator of this bread Master Baker Fernando creates a masterpiece. Besides original sourdough this is a must. Cut bread in half and stuff with Brie cheese and grill. OMG!
Chocolate Raisin Sourdough Baguettes
From
Tatiana Hendricks of Visalia, California on
4/14/2018 .
Absolutely delicious!! Our new breakfast favorite.
#895
From
Anonymous of Greensburg, Pennsylvania on
3/2/2018 .
Received on time in fine condition
Really fun product
From
Esther Wheeler of Lakewood, California on
12/22/2017 .
This is the best of two worlds!! Cannot be beat!!
highly Recommended
From
Virginia Bledsoe of Portsmouth,, Rhode Island on
12/21/2017 .
Arrived early and was well received by the family.
Hight recommended
From
Dolores Trimarco of Lansdale, Prince Edward Island on
12/8/2017 .
This bread is such a unique treat. I can't wait to share it with family and friends who have never had the opportunity to taste this bread.
Delicious! Highly Recommended!
From
Bernard Jasmin of Naples, Florida on
9/2/2017 .
Delicious!!!
Pure Genius
From
D. Brown of San Francisco, California on
6/6/2017 .
We call this Genius Bread. Order it sliced in store. Then for breakfast, toast in toaster oven,serve with a bit (not too much) butter. Combination of sourdough bread, with tangy raisins and sweet chocolate bits - yummy.
