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Navigate:  StoreFront / Accompaniments / Savouries
Culinary treats for any occasion; made in Northern CA.
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Savouries

Boudin Clam Chowder Cans x 6  #A213
The all New Original Chowder used in our sourdough bread bowls in our Boudin Sourdough Bakery and Restaurant at Fisherman’s Wharf in San Francisco. Now with no MSG & reduced Sodium, Fat & Carbohydrates. Just heat and serve for an excellent meal.
$29.45
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New!! Sourdough Jalapeno Cheddar 6 OZ (1) #A61820
We make our San Francisco Sourdough Crisps from Boudin Baguettes. Using the same recipe we use at home, San Francisco Sourdough Crisps are lightly seasoned and toasted. They are delicious as is or dressed up with your favorite spreads or topping to share.
$5.45
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San Francisco Sourdough Crisps-Three Cheese 6 oz #A61523
We make our San Francisco Sourdough Crisps from Boudin Baguettes. Using the same recipe we use at home, San Francisco Sourdough Crisps are lightly seasoned and toasted. They are delicious as is or dressed up with your favorite spreads or topping to share.
$5.45
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Sourdough Garlic & Asiago Crisps 6oz #A61524
We make our San Francisco Sourdough Crisps from Boudin Baguettes. Using the same recipe we use at home, San Francisco Sourdough Crisps are lightly seasoned and toasted. They are delicious as is or dressed up with your favorite spreads or topping to share.
$5.45
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Columbus Pepper Salame #A70030
This country-style salami is mildly spiced, laced with wine and hand-rolled in freshly cracked peppercorns. Serve it as a traditional centerpiece for a picnic or as a highlight of a submarine sandwich. Anything goes. In a convenient grab and go size.
$8.95
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Italian Dry Salame from San Francisco #A70027
Using a complement of spices, full-bodied wine and select cuts of pork, this Italian Dry Salami from Columbus brings out the richness and aroma unique to this slow-cured specialty meat. It is an Italian classic with a San Francisco twist.
$9.95
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Laura Chenel Crushed Olive Log Cheese#A70094
Made with carefully harvested California green olives and ripe black Kalamatas.
$7.95
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Boudin Clam Chowder 3 Pack. #A222
Introducing a 3 Pack Gift. The same world famous soup served in our sourdough bread bowls in our Restaurant at Fisherman’s Wharf in San Francisco. Just heat and serve for an excellent meal.
$15.95
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Laura Chenel Honey Log Cheese #A70095
A sweet and flavorful log. It’s the right balance of orange blossom honey and fresh chèvre for natural sweetness.
$7.95
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Sonoma Jack Traditional Cheese #A70022
Sonoma Jack Traditional 100% Natural Jack Wedge Cheese. Its really creamy texture and unique flavor will surprise you. It is rBST free.
$7.95
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Sonoma Cheddar Cheese Block #A70085
Sonoma Cheddar. 100% NaturalCheese. Its really creamy texture and unique flavor will surprise you. It is rBST free.
$7.95
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Marin French Brie - Traditional #A70089
Delicate and creamy is this traditional Brie. Using authentic cultures and aged slowly to develop the familiar Brie flavor profile redolent of sweet milk and mushrooms. 8 oz wheel. Pair with any of our famous San Francisco Sourdough Breads.
$10.45
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Sonoma Jack Pesto Jack Cheese #A70040
Sonoma Jack 100% Natural Pesto Jack Wedge Cheese. Its really creamy texture and unique flavor will surprise you. It is rBST free.
$7.95
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Sonoma Jack Hot Pepper Cheese #A70078
Sonoma Jack 100% Natural Hot Pepper Cheese. Its really creamy texture and unique mild flavor will surprise you. It is rBST Free.
$7.95
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Lucero Olive Oil & Vinegar Trio Gift Box #A61342
Lucero Olive Oil and Vinegar Trio Gift Box is the result of three generations of farming and producing olives in Northern California. The rural community Corning, “The Olive Capital,” has some of the oldest olive trees in California.
$24.95
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