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We make our
San Francisco Sourdough Crisps from Boudin Baguettes. Using the
same recipe we use at home, San Francisco Sourdough Crisps are
lightly seasoned and toasted. They are delicious as is or dressed
up with your favorite spreads or topping to share with others.
Perfect anytime. With a little warm Brie, fresh fruit, maybe a
glass of wine and you have the perfect appetizer for guests or a
light meal for yourself. A delightful snack or tasty Hors
D’oeuvres. As you might expect, fresh Bruschetta is incredible on
San Francisco Sourdough Crisps. But that’s only the beginning-crab
or artichoke dip, olive tapenade, cheese and spreads are absolutely
sensational atop San Francisco Sourdough Crisps. Arrange a few of
these options on a platter and you’ll get noticed (most of these
items available with us to order).
Includes: qty 1 -22 oz (1 LB 6oz) San Francisco Sourdough Crisps in
Garlic and Asiago Cheese flavor.
Note: As a Non Perishable item maybe shipped within 24 business
hours Monday-Wednesday if ordered separately.
From Brenda of Nashville, Tennessee on 10/7/2013.
I transplanted to Nashville from the Bay Area so when I saw them at Costco it was like a little bit of home. I knew they would be good, I mean they're Boudin how could they not be, but all I can say is Wow! We opened them to give them a try and just ate them straight out of the bag - no cheese or dips necessary - and I can't imagine anything that would make them better than they are plain.
From Cheryl Brown of San Jose, California on 9/15/2013.
AWESOMELY, FANTASTICALLY, DELICIOUSFirst purchased a few months ago. Now I have spent every shopping trip and store looking for them. PLEASE DISTRIBUTE them ALL over the bay area.....
From Anonymous of Scottsdale, Arizona on 10/11/2012.
I recently bought these at a nearby Costco for a dip that we were making for football Sunday. I also made a chicken sausage, white bean and kale soup, and the guests and my family finished the entire bag and have never had a better bread or crisp that adds so much flavor and texture to a soup! Highly recommend
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