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Using a complement of spices, full-bodied wine and
select cuts of pork, this Italian Dry Salami from Columbus brings
out the richness and aroma unique to this slow-cured specialty
meat. It is an Italian classic with a San Francisco twist. There's
no limit to how you can enjoy it -in an antipasto, chopped into a
salad, piled on a sandwich, popped straight into your mouth.
10oz Italian Dry Salame.
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