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California Bruschetta #495 We’ve brought the best tastes of
Northern California to this Italian classic to create an even more
delicious version of the traditional appetizer.
Includes two 1 lb. sourdough long loaves, a Giant Colossal bulb
of Gilroy garlic, an 8 oz. wedge of Sonoma Park
Jack Cheese and a 11 oz. jar of Olivier Red Bell Pepper
Pepperonata.. Recipe Included.
is currently empty
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